Reservations are not required, but are accepted for parties of four or more guests. To make a reservation, please click the button below:
All brunch reservations and Friday and Saturday dinner reservations are required to participate in one of the following prix fixe options:
Dinner - $49 per guest (plus tax and 20% gratuity)
- House wine, draft beer & sangria
- three appetizers, to be served family style
- one main course per person
Brunch - $29 per guest (plus tax and 20% gratuity)
- Bottomless mimosas & drip coffee
- One main course per person from brunch or dinner menu
